Biscotti Dough

Biscotti Dough is a hybrid strain without much published lab data yet. Consumers tend to describe the experience as body high, calming and euphoria. Caryophyllene tops the terpene chart, coming through as berry, creamy and fruity on the palate.

A hybrid’s effect is a mix by design, drawing on both indica and sativa lineage rather than sitting purely in one camp. See the related strains below for others with a similar profile.