Butterscotch Pie

Butterscotch Pie is a hybrid strain. Dominant terpenes include myrcene, caryophyllene and humulene. Breeders build hybrids specifically to blend traits from both sides of the family, so the balance can lean either way depending on the cross.

It's one of more than 20,000 strains in Crushed's database, alongside household names and rare crosses alike. Related strains with a similar type and terpene profile are listed below.