UK Cheese

UK Cheese traces back to British work with a Skunk #1 phenotype, and its funk is the whole selling point. Our record classes it as a hybrid, while some outside sources call it indica, so the type label depends on who you ask. The reading on file is 20% THC with no CBD.

Terpinolene leads at 0.76%, then ocimene at 0.33%, myrcene at 0.30%, pinene at 0.24%, and caryophyllene at 0.16%, a brighter, more herbal order than the aroma implies. Flavor tags are sweet, cheese, pungent, and berry, and sources describe a sour, aged-cheddar nose with earthy and citrus undertones. The effect tags run wide, covering creative, energetic, focused, and talkative as well as relaxed and sleepy.

Buds are usually dense and resin-heavy with bright orange pistils, and the smell travels, so discreet storage matters. Outside descriptions call the experience mellow rather than overpowering, which suits conversation or creative projects. With one lab reading and no reviews on file, treat the figures as a snapshot rather than a standard.